Ia Aperila o le tausaga nei, na tuʻuina atu ai e le Matagaluega o Faʻatoʻaga ma Faʻalapotopotoga i Tua, faʻatasi ai ma le National Health Commission ma le General Administration of Market Supervision, se faʻamatalaga fou o le National Food Safety Standard Maximum Residue Limits for Pesticides in Food (GB 2763-2021) (e taʻua mulimuli ane o le "tulaga fou"). E tusa ai ma manaʻoga, o le tulaga fou o le a faʻatinoina aloaia ia Setema 3.
O lenei tulaga fou e sili ona sa'o i le tala'aga ma e aofia ai le lautele lautele. Ole numera o tulaga fa'ata'atia na sili atu ile 10,000 mo le taimi muamua. Pe a faatusatusa i le 2019 version, e 81 ituaiga fou o vailaau e tineia ai manu faalafua ma 2,985 toega tapulaa. Pe a faatusatusa i le lomiga 2014 i luma o le "13th Five-Year Fuafuaga", o le numera o ituaiga o vailaau e tineia ai manu faalafua na siitia i le 46%, ma o le numera o totoe na siitia i le 176%.
O loʻo lipotia mai o le faʻataʻitaʻiga fou o le "tulaga sili ona faigata" e manaʻomia ai le faʻatulagaina faʻasaienisi o tapulaʻa o totoe, faʻamaonia le vaavaaiga o vailaʻau faʻamaʻi maualuga ma mea tau faʻatoʻaga autu, ma faʻamautinoa le lelei ma le saogalemu o oloa faʻatoʻaga i se fua tele. 792 tapulaa faʻatapulaʻaina mo 29 faʻasaina vailaʻau, e aofia ai methamidophos, ma 345 tapulaa faʻatapulaʻa mo 20 faʻatapulaʻaina vailaau faʻasaina, e pei o le omethoate, e maua ai se faʻavae lava mo le vaʻavaʻa malosi o le faʻaaogaina o vailaʻau faʻasaina i le solia o tulafono ma tulafono faatonutonu.
O le lomiga fou o le tulaga masani e fa uiga autu
O le mea muamua o le fa'atupula'ia tele o le ituaiga ma fa'atapula'aina le aofa'i o vaila'au fa'atosina. Pe a faʻatusatusa i le 2019 version, o le numera o vailaʻau faʻamaʻi i le fou fou o le faʻataʻitaʻiga ua siitia i le 81, o se faʻaopoopoga o le 16.7%; ua si'itia le tapula'a o totoe o vailaau e 2985, o se si'itaga e 42%; o le numera o vailaʻau faʻamaʻi ma le tapulaʻa ua oʻo atu i le lata i le 2 o tulaga talafeagai o le International Codex Alimentarius Commission (CAC) Times, faʻasalalau lautele o vailaʻau faʻamaʻi ma mea tetele faʻatoʻaga faʻatoʻaga ua faʻatagaina mo le faʻaaogaina i loʻu atunuu.
Lona lua, o loʻo faʻaalia ai le "fa sili ona mamafa" manaʻoga. 792 tau fa'atapula'a mo vaila'au fa'asaina fa'asaina ma 345 tau fa'atapula'a mo vaila'au fa'asaina e 20 ua fa'atulaga; mo fa'ato'aga fou e pei o fualaau 'aina ma fualaau 'aina e maualuga le popolega lautele, 5766 toega tapula'a ua mae'a fa'atulaga ma toe teuteu, fa'atatau i le 57.1 o le aofa'i o tapula'a o lo'o iai nei. %; Ina ia faʻamalosia le vaʻavaʻai o oloa faʻatoʻaga mai fafo, 1742 faʻatapulaʻa mo le 87 ituaiga o vailaʻau e leʻi resitalaina i loʻu atunuu ua faʻatulagaina.
O le lona tolu o le faʻatulagaina masani e sili atu faʻasaienisi ma faʻamalosi ma ogatusa ma tulaga faʻavaomalo. Ole fa'ata'ita'iga fou ole fa'ata'ita'iga e fa'avae ile su'ega a lo'u atunu'u ole resitalaina o vailaau fa'atosina, mata'ituina o maketi, taumafa a tagata nofoia, vaila'au oona ma isi fa'amaumauga. O le su'esu'ega o tulaga lamatia e fa'atinoina e tusa ai ma faiga masani a le CAC, ma o manatu o tagata popoto, tagata lautele, matagaluega talafeagai ma fa'alapotopotoga ma isi pa'aga ua matua'i talosagaina. , Ma talia faamatalaga mai sui o le Faalapotopotoga o Fefaatauaiga a le Lalolagi. O faʻataʻitaʻiga o suʻesuʻega o lamatiaga, metotia, faʻamaumauga ma isi manaʻoga e ogatusa ma CAC ma atunuʻu atinaʻe.
O lona fa o le fa'avavevaveina o le fa'aleleia atili o metotia ma tulaga fa'ata'ita'iga fa'atapula'a o vailaau fa'asaina. O le taimi lea, na tu'uina atu ai fo'i e matagaluega e tolu ni fa'atonuga fa'apitoa e su'esu'eina ai toega o manu faalafua e aofia ai le National Food Safety Standard for the Determination of 331 Pesticides and their Metabolite Residues in Plant-Derived Foods by Liquid Chromatography-Mass Spectrometry, lea na fa'aleleia lelei ai nisi o tulaga. “Fa'atapula'a le aofa'i ma leai se metotia" i tulaga fa'ama'i e to'esea ai manu faalafua.
Taimi meli: Aukuso-25-2021